Journal Articles
Cannone, C, Hoseinpoori, P,
Martindale, L, Tennyson, EM, Gardumi, F, Croxatto, LS, Pye, S, Mulugetta, Y, Vrochidis, I, Krishnamurthy, S, Niet, T, Harrison, J, Yeganyan, R, Mutembei, M, Hawkes, A, Petrarulo, L, Allen, L, Blyth, W, Howells, M (2023)
Addressing challenges in long-term strategic energy planning in LMICs: learning pathways in an energy planning ecosystem,
Energies, 16(21), 7267, DOI:
10.3390/en16217267.
Martindale, L, Cannone, C, Niet, T, Hodgkins, R, Alexander, K, Howells, M (2023)
Empowering Tomorrow’s Problem Solvers: Nexus Thinking and CLEWs Modelling as a Pedagogical Approach to Wicked Problems,
Energies, 16(14), pp.5539-5539, DOI:
10.3390/en16145539.
Martindale, L (2021)
‘I will know it when I taste it’: trust, food materialities and social media in Chinese alternative food networks,
Agriculture and Human Values, 38(2), pp.365-380, ISSN: 0889-048X. DOI:
10.1007/s10460-020-10155-0.
Martindale, L (2021)
From Land Consolidation and Food Safety to Taobao Villages and Alternative Food Networks: Four Components of China's Dynamic Agri-Rural Innovation System,
Journal of Rural Studies, 82, pp.404-416, ISSN: 0743-0167. DOI:
10.1016/j.jrurstud.2021.01.012.
Martindale, L (2020)
Steffanie Scott, Zhenzhong Si, Theresa Schumilas, Aijuan Chen (eds): Organic food and farming in China: top-down and bottom-up ecological initiatives,
Agriculture and Human Values, 37(1), pp.253-254, ISSN: 0889-048X. DOI:
10.1007/s10460-019-09986-3.
